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中英文菜谱名录(上)

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中英文菜谱名录(上)

    

    1. 全体乳猪 Roast whole suckling pig

    2. 特色五福拼盘 Special five varieties

    3. 葡国碳烧肉Portuguese roast pork

    4. 脆皮靓烧鸡Crispy chicken

    5. 湛江皇后水晶鸡Zhanjiang Crystal chicken

    6. 金牌回香鸡Golden tasty chicken

    7. 盐香脆皮鸡Salty crispy chicken

    8. 高州葱油先鸡Gaozhou style shallot favour Chicken

    9. 蜜汁碳烧叉烧Honey charcoal pork

    10. 碳烧靓排骨Charcoal spare ribs

    11. 骨香乳鸽Tasty baby pigeon

    12. 锦绣烧味拼盘Assorted barbecue meat

    13. 新派卤水拼盘New style soy sauce stewed meat

    14. 新派卤水掌翼New style soy sauce stewed goose wing and feet

    15. 新派卤水大肠头New style soy sauce stewed pig’s intestine

    16. 新派卤水肚仔New style soy sauce stewed pig’s tomach

    17. 新派卤水脚仔New style soy sauce stewed pig’s hoof

    18. 盐焗肾片Baked salty chicken kidney

    19. 凉拌海蜇Marinated cold jelly fish

    20. 刀拍黄瓜Marinated cold cucumber

    21. 日式海蜇Japanese style Jelly Fish

    22. 日式八爪鱼Japanese style Octopus

    23. 凉拌青瓜Marinated cold cucumber

    24. 凉拌粉皮Marinated cold bean pasty

    25. 蒜香肾片Garlic taste kidney

    26. 蒜香猪耳仔Garlic taste pig’s ear

    27. 麻辣凤爪Spicy hot chicken feet

    28. 琥珀核桃Deep fried walnut in Syrup

    29. 特别介绍Special Recommendation

    30. 泰汁银雪鱼Codfish in Thai sauce

    31. 甜麦豆炒带子北极贝Stir fry sweet bean scallops

    32. 脆皮咸猪手Salty taste crispy trotter

    33. XO酱爆花枝片XO Soy Sauce Fry Flower Branch Pieces

    34. 芦笋蚌肉鸽片Stir fry boneless pigeon, mussel and asparagus

    35. 盐焗猪肚Baked salty pig’s stomach

    36. XO酱爆生肠Stir fry intestines in XO sauce

    37. 辣子鸡Stir fry chicken with hot chilli

    38. 酥炸百花球Crispy fry flower ball

    39. 酱爆竹肠Stir fry intestines with bean sauce

    40. 黑椒蝴蝶骨Fry sphenoid with black pepper

    41. 剁椒鱼咀Stir fry fish head with hot chili

    42. 红葱头蒸鸡Braise chicken with shallot

    43. 沙锅鱼头煲Braise fish head clay pot

    44. 爆野兔Stir fry rabbit

    45. 京葱爆驼峰肉Stir fry camel hump with shallot

    46. 西芹腰果核桃肉Stir fry celery, cashew and walnut

    47. 鲍汁百灵菇鹅肠Stir fry mushroom and goose intestine in abalone sauce

    48. 椒盐排骨Spicy spare ribs

    49. 剁椒鱼咀Stir Fry fish mouth with chopped pepper

    50. 尖椒猪肚Stir fry Pig’s Stomach with hot chili

    51. 罗定豆豉鸡Luoding style braise chicken in bean sauce

    52. 辣子鸡丁Stir fry chicken dices with hot chili

    53. 鲍汁百灵菇Stir fry mushroom with abalone sauce

    54. 红葱头猪俐Stir fry pig’s tongue with onion

    55. 盐焗肾片Salt Kidney Pieces

    56. 蒜香骨Garlic tasty spare ribs

    57. 栗干炆鸡Stew chicken with chestnut

    58. 川汁鸡球Sichuan style chicken meat ball

    59. 酱爆双脆Soy sauce fry double cracking

    60. 水煮牛肉Poach beef with hot chili

    61. 鲜鱿让鲮鱼胶Squid with fish stuffing

    62. 豆腐鱼头煲Boil Fish Head with bean curd

    63. 豉汁蒸排骨/鱼Steam spare ribs/fish with black bean sauce

    64. 豉油王鹅肠Stir fry goose intestines with soy sauce

    65. 姜葱爆牛肉Stir fry beef with ginger and shallot

    66. 黑椒炒牛肉Stir fry beef with black pepper

    67. 茶树菇蒸牛柳Steam beef and mushroom

    68. 酱爆牛柳Stir fry beef in bean sauce

    69. 剁椒鱼头Stir fry fish head with chopped hot chili 70. 生炒骨/酸甜排骨Sweet and sour spare ribs

    71. 老坛子 Old crock

    72. 海味什锦煲Stew seafood combination in clay pot

    73. 泰式凤爪Thailand style chicken feet

    74. 回锅肉Sichuan style stew pork

    75. 梅菜蒸肉片Steam port with preserved vegetable

    76. 西汁鸡扒Chicken with western sauce

    77. 鲜淮山炆排骨Stew spare ribs with yam

    78. 翠玉兰花 Stir fry broccoli

    79. 酸茄黄金酿Brew sweet and sour eggplant

    80. 双菇扒菜胆略Stir fry mushrooms

    81. 牛肉炒蛋Stir fry beef and egg

    82. 凉瓜炒牛肉Stir fry beef with bitter melon

    83. 竹笙酿玉液Brew bamboo Shoot with wine

    84. 金华娃娃菜Stir fry baby cabbage

    85. 尖椒牛肉Stir fry beef with hot chili

    86. 芦笋炒牛肉Stir fry beef and asparagus

    87. 西兰花超鱿鱼Stir fry squid and broccoli

    88. 西芹炒腊味Stir fry preserved ham and celery

    89. XO酱爆鱿鱼Stir fry squid in XO sauce

    90. 韭菜花炒银鱼Stir fry whitebait with chives

    91. 土豆炒肉片Stir fry pork with potato

    92. 煲淋大芥菜Leaf mustard in soup

    93. 三色蒸蛋Steam eggs

    94. 丝瓜炒肉片/猪肝/猪什Stir fry pork/liver/bowels with gourd

    95. 潮式大芥菜肉碎Chaozhou style mustard leaf and minced pork

    96. 豆豉鲮鱼炒时蔬Stir fry fish and vegetable in black bean sauce

    97. 节瓜虾米粉丝煲Stew dried shrimps, vermicelli and melon in clay pot

    98. 凉瓜炒肉片Stir fry pork with bitter melon

    99. 酸豆角炒肉碎Stir fry minced pork with pickle bean

    100. 菜甫煎蛋Fry egg with vegetable

    101. 榨菜肉丝韭黄Stir fry pork with pickle vegetable and leek

    102. 上汤油菜Boil vegetable in chicken stock

    103. 盐水菜芯Boil vegetable in salty water

    104. 广州炒饭Guangzhou Fry Rice

    105. 白玉藏珍’Treasures hides in white jade

    106. 麻婆豆腐Sichuan style bean curd

    107. 凉瓜炒蛋Fry Eggs with bitten melon

    108. 炒油菜Stir fry vegetable

    109. 茄子煲Stew eggplant clay pot

    110. 蒜蓉炒丝瓜Stir fry gourd with garlic

    111. 虎皮尖椒Tiger Skin fry pepper

    112. 辣椒圈炒蛋Stir fry egg in hot chili

    113. 酸辣土豆丝Chili and sour potato

    114. 干炒牛河Dry fry rice noodles with beef

    115. 肉片炒面Stir fry noodles with pork

    116. 斋汤面Vegetarian noodle soup

    117. 豆豉爆辣椒圈Stir fry hot chili with bean sauce

    118. 老火例汤Soup of the day

    119. 豆腐鱼头汤Fish head and bean curd soup

    120. 番茄豆腐汤Tomato and bean curd soup

    121. 紫菜蛋花汤Laver and egg soup

    122. 椰子炖鸡Braise chicken in coconut

    123. 土茯苓煲龟Tortoise with tuckahoe soup

    124. 单尾品种Snacks and Desserts

    125. 榴莲酥Durian Crisp Nosh

    126. *烧酥Barbecued Pork Crisp Nosh

    127. 萝卜酥 Turnip Crisp Nosh

    128. 蛋挞 Egg custard nosh

    129. 咸甜薄撑Salt/Sweet pancake

    130. 潮式煎饼Chaozhou style pancake

    131. 番茨饼Sweet potato pancake

    132. 黄金饼Golden cake

    133. 葱油饼Shallot pancake

    134. 香煎生肉包Fried minced pork bun

    135. 鸳鸯馒头Assorted steamed bun

    136. 炸馒头Fried bun

    137. 梅菜扣肉pork with preserved vegetable

    138. 咸鱼蒸肉饼steamed minced pork with salt fish

    139. 酱炸里脊丁sauté diced pork fillet with brown sauce

    140. ham with fresh bamboo shoots 鲜笋火腿

    141. braised pork leg 红烧猪蹄

    142. pig tripe with chili sauce 麻辣猪肚

    143. sliced meat and liver with fried rice crust 双片 锅巴

    144. pork chops with bean sauce 豆豉排骨

    145. pork chops with sweet and sour sauce 糖醋排骨

    146. sauté pork cubelets with hot pepper 宫保肉丁

    147. meat with cayenne pepper 麻辣白肉

    148. braised pork tendons 红烧蹄筋

    149. meat balls braised with brown sauce 红烧狮子头

    150. fried crisp pork slices with sugar powder 糖粉酥 肉

    151. roasted suckling pig 烤乳猪

    152. fried crisp pork 脆皮锅酥肉

    153. stewed pork with preserved bean curd 腐乳炖肉

    154. braised pork slices in soy sauce 红烧扣肉

    155. quick-fried pork and scallions 葱爆肉

    156. sweet and sour pork 咕噜肉

    157. steamed pork with rice flavor in lotus leaves 荷叶粉蒸肉

    158. double cooked pork slices 回锅肉

    159. beef with orange peel 陈皮牛肉

    160. mutton shashlik 烤羊肉串

    161. rinse-mutton / mutton slices rinsed in chafing dish 涮羊肉

    162. mutton braised in brown sauce 红烧羊肉

    163. consommé 清汤

    164. chowder 羹

    165. double-stewed soup 老火汤

    166. pork and radish soup 连锅汤

    167. three fresh delicacies soup 三鲜汤

    168. five-flavored mutton soup 五滋汤

    169. shark’s fin soup 鱼翅汤

    170. scallop soup 干贝汤

    171. snake potage with eight delicacies 八珍蛇羹

    172. stewed white gourd soup with eight ingredients 八宝冬瓜盅

    173. ginseng and black hen soup 人参炖乌鸡

    174. laver egg soup 紫菜蛋花汤

    175. soup with bamboo shoots and fresh mush 竹笋鲜蘑 汤

    176. mushroom soup 清炖冬菇汤

    177. Mt. Lushan stone fungus soup 庐山石耳汤

    178. sliced roast 火鸭芥菜汤

    179. mashed chicken and asparagus soup 芦笋鸡茸汤

    180. consommé of snow egg with bean sprouts 豆苗鞭蓉蛋

    181. hors d’oeuvers Jinjiang style 锦江拼盆

    182. butterfly-shaped appetizer 蝴蝶冷盆

    183. assorted appetizer 什锦冷盘

    184. eight-diagram-shaped appetizer 太极八卦

    185. spiced chicken liver and gizzard 卤鸡珍肝

    186. shredded boiled pork meat 卤牛肉

    187. spicy chicken giblets 卤鸡杂

    188. salted duck gizzards 盐水鸭肫

    189. duck wing tips 鸭翅膀

    190. cold duck web 拌鸭掌

    191. duck flippers with mustard sauce 芥末鸭掌

    192. spiced peanuts 五香花生仁

    193. sauté sword beans with dried shrimps 开洋炝刀豆 194. pickled hot vegetables 泡辣菜

    195. cold vermicelli with mustard and meat shreds 冷拌 粉皮

    196. wine preserved crabs 醉蟹

    197. boiled shrimps with salt 咸水虾

    198. sliced pork tripe in hot chili oil 红油肚片

    199. chicken pickled in fermented rice wine sauce 糟 鸡

    200. roast duck / goose 烧鸭(鹅)

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